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La Madre Bakery

La Madre Bakery is an artisan sourdough producer based in Geelong, Victoria.

Our skilled bakers use simple methods and considered techniques to produce a fantabulous range of hand made sourdough, rye sourdough, 100% spelt sourdough, traditional breads and seasonal sweet treats.

So what is Geelong’s La Madre all about?

Time is precious, so at La Madre we like to slow things down a bit. We use traditional baking techniques – including a gradual fermentation – and scour the land for the finest ingredients. Each loaf is individually crafted in the bakers’ hands, plus we say no to preservatives, improvers and additives. La Madre is also passionately committed to sustainable baking and business practices.

Check out our range of products, learn more about our philosophy, or find out where to get your La Madre fix.

And don’t forget to stay in the loop with what’s coming out of the oven, events, general musings and La Madre lovin’ and follow us on Twitter @lamadrebakery and like us on Facebook – La Madre Bakery. We’re also YouTube stars so you can watch what we’re all about.

Our bakehouse is located at 18 Milton Street, Bell Park, VIC 3215

LaMadre Bakery
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